Have you ever wanted to master homemade bread? Real, crusty, chewy, delicious bakery-style loaves that taste incredible with dips, soups, sauces, and comforting dinners? This recipe is where you start. This artisan bread is for beginners, but even bread masters will appreciate its flavor and ease. It's so fresh, so flavorful, and so surprisingly easy because it basically makes itself.
This base recipe will soon be on repeat in your kitchen. After you realize how easy it is to make real homemade bread, you'll find any excuse to bake a loaf

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