Clodagh's Suppers

De (autor): Clodagh Mckenna

Clodagh's Suppers

Clodagh's Suppers

De (autor): Clodagh Mckenna

'Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food'.

A regular on Channel 4's Sunday Brunch and a columnist for London's Evening Standard, Clodagh's expert advice is in high demand. Here she shows how you too can create stunning suppers using the very best seasonal produce. Including the most efficient ways to prepare, what to serve and her handy tips for finishing your meal in style Clodagh covers:

* Part 1 - how to create a well-balanced and delicious menu, writing your shopping lists and creating a beautiful table to set the scene
* Part 2 - 120 recipes to take you through the year from Wild Garlic & Potato Soup to start a spring supper to autumnal comfort food like Roast Butternut Squash, Cashel Blue & Saffron Pappardelle and warming winter treats such as Star Anise & Orange Rice Pudding
* Part 3 - ideas for easy nibbles to serve as soon as guests arrive, simple cocktails and even edible gifts to ensure everyone leaves with something to remember the evening by.
Citește mai mult

transport gratuit

170.00Lei

170.00Lei

Primești 170 puncte

Important icon msg

Primești puncte de fidelitate după fiecare comandă! 100 puncte de fidelitate reprezintă 1 leu. Folosește-le la viitoarele achiziții!

Livrare in 2-4 saptamani

Descrierea produsului

'Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food'.

A regular on Channel 4's Sunday Brunch and a columnist for London's Evening Standard, Clodagh's expert advice is in high demand. Here she shows how you too can create stunning suppers using the very best seasonal produce. Including the most efficient ways to prepare, what to serve and her handy tips for finishing your meal in style Clodagh covers:

* Part 1 - how to create a well-balanced and delicious menu, writing your shopping lists and creating a beautiful table to set the scene
* Part 2 - 120 recipes to take you through the year from Wild Garlic & Potato Soup to start a spring supper to autumnal comfort food like Roast Butternut Squash, Cashel Blue & Saffron Pappardelle and warming winter treats such as Star Anise & Orange Rice Pudding
* Part 3 - ideas for easy nibbles to serve as soon as guests arrive, simple cocktails and even edible gifts to ensure everyone leaves with something to remember the evening by.
Citește mai mult

De același autor

Părerea ta e inspirație pentru comunitatea Libris!

Istoricul tău de navigare

Acum se comandă

Noi suntem despre cărți, și la fel este și

Newsletter-ul nostru.

Abonează-te la veștile literare și primești un cupon de -10% pentru viitoarea ta comandă!

*Reducerea aplicată prin cupon nu se cumulează, ci se aplică reducerea cea mai mare.

Ma abonez image one
Ma abonez image one
Accessibility Logo